- April 6th, 2006, 4:00 am
#10440
Well, I am back. Things have been very crazy, and I just got around to registering. I missed this.
Anyway, is anyone interested in the slightest in the sweet science? I know the heavyweight division is weaker now than it has been since the 1880s, but there are a few good boxers there (Chris Byrd), and the lower classes have some simply fearsome prizefighters (Tarver, Hatton, Taylor). Also, 'Pretty Boy' Floyd Mayweather, Jr., many people's current pound-for-pound champ, is fighting former up-and-comer Zab Judah on pay-per-view this weekend, and on the 22nd, the IBF Heavyweight Championship is up for grabs as champ Chris Byrd defends against a much larger challenger, Wladimir Klitschko. Hopefully, this match will be the first step towards clearing up a very foggy weight class. Does anyone have any thoughts, or am I just a really, really wierd guy?
Anyway, is anyone interested in the slightest in the sweet science? I know the heavyweight division is weaker now than it has been since the 1880s, but there are a few good boxers there (Chris Byrd), and the lower classes have some simply fearsome prizefighters (Tarver, Hatton, Taylor). Also, 'Pretty Boy' Floyd Mayweather, Jr., many people's current pound-for-pound champ, is fighting former up-and-comer Zab Judah on pay-per-view this weekend, and on the 22nd, the IBF Heavyweight Championship is up for grabs as champ Chris Byrd defends against a much larger challenger, Wladimir Klitschko. Hopefully, this match will be the first step towards clearing up a very foggy weight class. Does anyone have any thoughts, or am I just a really, really wierd guy?
